Mozzarella

  • Mozzarella
  • Analogue Mozzarella with vegetable fat

Description

We offer Mozzarella Cheese with milk fat as well as cheese product “Mozzarella” with vegetable fat. Mozzarella is white filata cheese with maximum fat of 45% in a dry matter. Color may vary from white to yellow-ish, taste is slightly sour and sweet with no foreign flavour nor smell. Mozzarella is a hard sticky cheese widely used as pizza toping. Product is made from cow’s milk without using genetic procedures.

Packaging Mozzarella

  • The self-life is 6 months from -4 to +6 C with humidity of 80-90%.
  • Primary packaging in polyethylene vacuum film.
  • Transported in boxes of corrugated cardboard.